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Future of Food with The YBFs

November 19 @ 6:30 pm - 9:00 pm

£10
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For a thrilling evening, join our roundtable hosted by Young British Foodie (YBF) judges, finalists and YBF founder Lily Jones AKA Lily Vanilli on November 19th at The Hoxton, Shoreditch.

A cocktail of illustrious YBF judges and finalists from the ten YBF categories including Chef Alcohol, Giving Back, Baking and Front House, will come together to discuss a series of hot topics, centered around the future of food over the next five years and beyond. Be prepared to hear a cornucopia of viewpoints, with debate covering sustainability, gender issues, veganism v meat, robotics and more.

Drinks and nibbles included.

Details

Date:
November 19
Time:
6:30 pm - 9:00 pm
Cost:
£10
Event Category:
Website:
https://www.eventbrite.co.uk/e/future-of-food-with-the-ybfs-tickets-51545960355?aff=ebdssbdestsearch

Venue

The Hoxton, Shoreditch
81 Great Eastern Street
London, EC2A 3HU United Kingdom
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