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Future of Food with The YBFs

November 19, 2018 @ 6:30 pm - 9:00 pm

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For a thrilling evening, join our roundtable hosted by Young British Foodie (YBF) judges, finalists and YBF founder Lily Jones AKA Lily Vanilli on November 19th at The Hoxton, Shoreditch.

A cocktail of illustrious YBF judges and finalists from the ten YBF categories including Chef Alcohol, Giving Back, Baking and Front House, will come together to discuss a series of hot topics, centered around the future of food over the next five years and beyond. Be prepared to hear a cornucopia of viewpoints, with debate covering sustainability, gender issues, veganism v meat, robotics and more.

Drinks and nibbles included.


November 19, 2018
6:30 pm - 9:00 pm
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The Hoxton, Shoreditch
81 Great Eastern Street
London, EC2A 3HU United Kingdom
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