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Oliveology’s Christmas Cooking Workshop

December 1, 2018 @ 10:00 am - 1:00 pm

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Join Oliveology on Saturday 1st December for our Vegetarian Christmas Cooking Workshop. Hosted at the renowned Cookhouse, Borough Market, Oliveology’s very own Lida Papamattahaiaki, Head Chef, will be joining Marianna. Lida will teach you to how to create festive foods that will please a crowd, how to make delicious desserts and how to pair ingredients to wow your guests at the dinner table. Think fragrant wild herbs, dried fruit and seasonal vegetables.

A trained chef and anthropologist, Lida Papamattahaiaki focuses on food and senses. Lida has worked in professional kitchens in both Greece and London, and is also a consultant for artisan food companies. Lida is also a regular speaker and chef at global food conferences and culinary seminars, and she has been writing and developing recipes for Oliveology for the past five years. Lida has also worked in refugee kitchens in Greece.

At the course, which costs £65.00 for 3 hours, you will learn basic cooking skills, taste ingredients, prepare and cook a festive menu, which has been put together by Lida Papamattahaiaki, and participate in every step, from prepping ingredients to cooking and plating.

Each recipe will use seasonal, mostly organic produce and of course, oliveology products. You will also receive a 10% discount voucher for oliveology and our products.

At the end of the workshop we all sit around the table and share the food we’ve made!

There are two timeslots available: first at 10am and then the workshop is repeated at 2pm.


December 1, 2018
10:00 am - 1:00 pm
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Borough Market
Market Hall, 8 Southwark Street
London, SE1 1TL United Kingdom
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