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Publication Dates and Themes for Volumes and Supplements

 

Volume One: Seed – launch issue published November 2017 (purchase a copy)
132 pages, £9

Volume Two: Soil – published February 2019 (pre-order a copy)
132 pages, £9

Volume Three: Sea – published April 2019
148 pages, £10

Supplement: British Cheese – published May 2019
164 pages, £12 (Sent free of charge to all current and qualifying subscribers at the time of publication, including those who subscribed for four issues from Volume One)

Volume Four: Air – published June 2019
148 pages, £10

Volume Five: Forest – published September 2019
148 pages, £10

Supplement: Artisan Spirits – published October 2019
164 pages, £12 (Sent free of charge to all current and qualifying subscribers at the time of publication)

Volume Six: Excess & Frugality – published December 2019
148 pages, £10